Austrian cucumber salad

In the cucumber season, a cucumber salad is an absolute must. This recipe here is traditional in Austria, a light and refreshing side dish for almost every main course. I especially love this cucumber salad with breaded dishes such as the Viennese Schnitzel. Here are my Viennese Schnitzel served with typical Austrian side dishes, Austrian potato salad, tomato salad … Continue reading Austrian cucumber salad

Austrian tomato salad

A further recipe in the collection of Austrian recipes is the one for the Austrian tomato salad. It is refreshing and fruity at the same time and goes wonderfully with delicious Viennese Schnitzel, for example, but also BBQ and many other dishes. For 4 12 tomatoes2 small red onions or shallots12 tbsp olive oil8 tbsp balsamic or balsamic cream1 pinch … Continue reading Austrian tomato salad

Raspberry Cream Cake

I think everyone around me knows my big weakness for strawberry cake, especially my pistachio strawberry cake, but here is a new recipe, created for my men who love strawberries but adore raspberries. Those who are familiar with my recipes will certainly recognize some components, especially my Strawberry Mousse. Recipe Raspberry Cream Cake (24 cm) … Continue reading Raspberry Cream Cake

French summer vegetable tian

Tian is on the one hand a traditional Provencal dish, originally a simple flat or glazed stoneware, and secondly a culinary preparation, which is typical of Avignon and is considered a specialty by a large part of Provence. This is a variation on the classic, but it is my preferred version. I found it years … Continue reading French summer vegetable tian

Iced Strawberry Parfait with crunchy chocolate

A perfect dessert for hot days, easy to make, preparable in advance and without preparation on the day is this strawberry parfait (also available in other fruits) on the basis of this gorgeous Strawberry Mousse. More ice-cream and sorbet recipes here. For 8 - 10 (doable in any tin of 1.3 l) For the crisp200 … Continue reading Iced Strawberry Parfait with crunchy chocolate

Stuffed peppers with tomato sauce after my fathers recipe

My sisters will be delighted! I finally managed to find out the exact recipe from our favorite stuffed peppers that our dad makes us regularly. And it was not easy !! Perfect for big as well as small dinner parties My dad is a great cook but in that intuitive "you put a little of … Continue reading Stuffed peppers with tomato sauce after my fathers recipe

Meatlovers salad

Here's a little low-carb recipe that my family loved. I hope you like it too! Ingredients for 4 portions 2 eggszest from a lemonsalt, pepper1 bay leafsome peppercorns2 chicken breast fillets6 slices of bacon3 tomatoes2 avocados5 tbsp of olive oil1.5 tbsp red wine vinegar2 tsp honey1 large or 2 small heads of lettuce of your … Continue reading Meatlovers salad

Poultry Steak Caprese

Another recipe from my student years are delicious Caprese turkey or chicken steaks. Super easy to prepare, delicious to eat, coming with their own little sauce. Satisfying and not dry at all! Served here with my Parisian Salad with green Asparagus in a low carb summer meal. Perfect with an excellent salad. Here are a … Continue reading Poultry Steak Caprese