Cesar Salad Wrap (traditional & Thermomix)
For all fans of the delicious Cesar Salad, and most especially for the ones who love the vegetarian Cesar salad that I have on my blog, try these wraps! They are INCREDIBLE!!! Perfect for a picnic or for a quick lunch / dinner, or even for the office. The divine sauce, crunchy croûtons, fresh tomato … Continue reading Cesar Salad Wrap (traditional & Thermomix)
The ultimate oven Ratatouille
My sentiments towards Ratatouille are mitigated! I know its healthy and everything but most of the time its just sloppy and greasy! That is until I found this way of doing it! I tweaked it somewhat to adapt it to my personal taste and now it is the only way I prepare it! Nowadays it … Continue reading The ultimate oven Ratatouille
The worlds best Tomato-Mozzarella: Heritage tomatoes, Burrata and Basil-Garlic Dressing (traditional & Thermomix)
All my life a had a big, really big soft spot for tomatoes! They are for me what bread is for others. So obviously tomato-Mozzarella is something I devoure quite happily every day! BUT there is my holy grail: this recipe here is what I prefer to any other dish placed in front of me!!! … Continue reading The worlds best Tomato-Mozzarella: Heritage tomatoes, Burrata and Basil-Garlic Dressing (traditional & Thermomix)
The ultimate freezeable Lemon Meringue Tartelettes (traditional version and Thermomix)
Who doesn’t love Lemon Meringue Pie? You cannot go wrong with this ultimate classic! According to the history books, Lemon Meringue pies were first made in France in the 18th century, and have since conquered the world. This dessert is a go to for dinner parties, buffets and with this adorable mini version, you can … Continue reading The ultimate freezeable Lemon Meringue Tartelettes (traditional version and Thermomix)
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