Potato – Chicken Casserole

A very simple midweek meal is this Potato-Chicken Casserole. As the title says it contains potatoes and chicken but also leeks and garlic and makes a complete meal. I like to prepare it in advance up to the point where it needs to go into the oven. In the meantime, I keep it in the … Continue reading Potato – Chicken Casserole

Cottage Pie

One of the most appreciated dishes in our house is the Cottage Pie. This is the ultimate comfort food and ideal when it is windy and rainy outside! The minced red meat cooked in a sauce with onions and other vegetables, topped with a layer of buttery mashed potatoes and a bit of grated cheese … Continue reading Cottage Pie

Viennese Potato Soup

400 g potatoes1 onion½ celeriac100 g diced bacon3 tablespoons of butter1 carrot1 l bouillon2 tablespoons chopped parsleycuminmarjoram1 garlic clove1 tablespoon floursalt, white pepper (if possible) Cut 400 g of potatoes and the celeriac into cubes and 1 carrot into slices. Place everything into a casserole together with 1 l of cold bouillon and let it … Continue reading Viennese Potato Soup