Gnocchi – Tomato One Pot

I will quickly share with you a delicious vegetarian recipe for midweek meals ready in 30 minutes requiring only a frying pan. It is one that I found a couple of years ago on BBC Good Food and is one that I have used ever since! If you would like to prepare the gnocchi from … Continue reading Gnocchi – Tomato One Pot

Vegetable and Lentil Purée for all ages

I wanted to share a recipe for baby puree with you that I prepared for my eldest son for the first time 15 years ago. This purée was so successful in the whole family that I noted it down in my little cookbook. After the visit of my little nephew I told myself that this … Continue reading Vegetable and Lentil Purée for all ages

BBQ – Potato – Garlic Fans

It's time for BBQs!!!! Finally the sun is arriving, warm weather, gardens in bloom, people being happy thanks to these rays of sunlight shining on them. There are a couple of side dishes for BBQs that I enjoy hugely like for example the stuffed tomato parcels and the summer vegetable parcels. I love thes delicately … Continue reading BBQ – Potato – Garlic Fans

Olivieh Salat – russian potato salad

This salad is an iranien version of the Russian Olivier salad that was created in the late 19th century by a Belgian Chef who worked at the famous Hermitage Restaurant in Moscow. I made it recently for a Buffet Party and it was delicious!! It is perfect for picnics, BBQs, Lunchboxes and similar! For 10 … Continue reading Olivieh Salat – russian potato salad

Wild garlic infused potato mash

I simply love this wild garlic infused potato mash in spring! Walking through the forrest with this gorgeous smell in the nostrils is bliss! Very simple, cost efficient and refined! Recipe Wild Garlic infused potato mash For 4 400 g potatoesSalt150 ml milk1 tbsp butter100 g wild garlic Peel the potatoes and cut into pieces. … Continue reading Wild garlic infused potato mash

Greek Cheese and Potato Patties

Either a light lunch or as a starter I simply love this dish! Delicious little fried morsels of potato and feta cheese, flavoured with dill and lemon juice! I love them as they are but I also enjoy them hugely with Caro's White BBQ Sauce. Recipe Greek Cheese and Potato Patties Serves 4 570 g … Continue reading Greek Cheese and Potato Patties

Crushed potatoes with sour cream and chives

Okay I admit this is not a proper recipe, but it is so worth the entry on this blog. This is decadence to the fullest, so incredibly tasty while easy to make that I defy anyone not to like it. It is that scrumptious! Recipe Crushed potatoes with sour cream and chives 1 kg Charlotte … Continue reading Crushed potatoes with sour cream and chives

Garlic and cherry tomato Gnocchi

Always searching for vegetarian recipes to get my family to eat less meat I must admit this one is one of my favourites! In the spirit of eating healthily I can only recommend it! In the recipe I have shared how to make gnocchi yourself but if you don’t have time you can buy ready-made … Continue reading Garlic and cherry tomato Gnocchi