Bavarian Cream with Berries (traditional & Thermomix version)

One dessert that I love because of its simplicity is the Bavarian Cream. This dessert is simply perfect for your guests! It is quick to prepare (preparations can be done the evening before), beautiful to present and can be served all year round with seasonal fruit. It is similar to Panna Cotta but has a … Continue reading Bavarian Cream with Berries (traditional & Thermomix version)

Simple eggfree Strawberry Mousse (fresh or frozen strawberries)

I love Mousse, all kinds of them. After a meal or for an afternoon treat I think it’s a real pleasure to have a spoonful of this beautiful texture melt in your mouth. These beautiful pots come from here! One mousse that never survives more than 12 hours in our fridge is my strawberry mousse. … Continue reading Simple eggfree Strawberry Mousse (fresh or frozen strawberries)

Churros – spanish sweet fried treat (Traditional & Thermomix)

I don’t know many people who don’t love Churros – these are a Spanish snack consisting of a strip of fried chou pastry dough dusted with sugar. Normally this is just a holiday treat for my boys as I haven’t discovered a place hereabouts where you can get them. But now I have found a brilliant … Continue reading Churros – spanish sweet fried treat (Traditional & Thermomix)

Quick caramel dessert cream (traditional & Thermomix)

Many of you were asking me for a recipe for a caramel cream after I posted my quick vanilla dessert cream, my coffee dessert cream and my chocolate dessert cream. So I am sharing with you my recipe for the quick caramel dessert cream, making you a short time-lapse film to show the steps to take. The caramel … Continue reading Quick caramel dessert cream (traditional & Thermomix)

Chocolate dessert cream (Traditional & Thermomix)

Another cream dessert that I love to make for my men is this luscious chocolate cream. This is a super simple recipe that uses not only the egg yolks, but one whole egg. And it doesn't require any additional cooking in the oven. This is one of my favourite recipes, along with the delicious and … Continue reading Chocolate dessert cream (Traditional & Thermomix)

Quick coffee dessert cream (Traditional & Thermomix) *

My quick vanilla, chocolate and caramel cream desserts are well known to my readers. But today I'm sharing my quick coffee cream with you. Also a big favorite with us, either as a daily treat, but also as an elegant dessert for a dinner with friends! My Cookbook: Dinner is ready! If you are always … Continue reading Quick coffee dessert cream (Traditional & Thermomix) *

Mole Cake (traditional + Thermomix)

A very popular cake in Germany is the mole cake. As a great classic, it was developed a long time ago by Dr. Oetker as a cake mixture. Now there are hundreds of different recipes on the internet, as it is really very popular at children's parties. The cake looks like a molehill and shows … Continue reading Mole Cake (traditional + Thermomix)

Express crunchy fruit pie

A wonderful recipe for the super-fast preparation of a crispy and fresh cake, perfect if you have guests. Everything is prepared in advance and the assembly takes 2 minutes. As a topping, you can use any fruit of your choice or even use a compote such as cherry or rhubarb etc. 1 rectangular or round … Continue reading Express crunchy fruit pie

Blueberry Swiss Role

With a little more training of the jam Swiss Role there are a multitude of recipes that can made based on it. One very refreshing cake that I really like is the Blueberry Swiss Role. Very little sugar and fresh, I also love its beautiful colors. Make the Swiss Role according to the basic recipe. … Continue reading Blueberry Swiss Role

Jam roly poly/Swiss Roll

The jam roly poly is, after the moist chocolate cake, my husband's favorite cake. For me it reminds me of my childhood home, where a woman from our village in Austria prepared it once a week for us. My recipe is ultra simple, in fact it is one of the few recipes that I have … Continue reading Jam roly poly/Swiss Roll