Gazpacho – Gaspacho

True bliss in hot summer weather !!! A traditional spanish cold vegetable soup, no cooking involved and done in a couple of minutes!

Ingredients

  • 3 slices of white bread, cut into big chunks
  • 1 kg ripe tomatoes, washed and diced
  • 1 cucumber, peeled and diced
  • 1 green pepper, washed and diced
  • 1 small onion, peeled and diced
  • 2-3 garlic cloves, peeled
  • 4 tbsp Olive Oil
  • Salt, Pepper
  • Sugar
  • 1 lime

Place all the ingredients into a blender. Mix with 150 ml cold water until smooth. Season with salt, pepper, sugar, lime juice and Olive Oil. Keep in the fridge until ready to serve.

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