Marinated Roast Chicken

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A very short and very, very simple recipe for a very delicious chicken marinade. Here I have used it on drumsticks but you can just as well use it for other parts or even the entire chicken.

  • big ziplock bag
  • 10 drumsticks
  • 2 tbsp paprika (the spice)
  • 2 tbsp curry powder
  • 1 cup of olive oil
  • lemon juice of 1 lemon
  • 4 garlic cloves, pureed

Place everything together into the ziplock bag. Rub it well in (the bag needs to be closed). Leave in the fridge overnight so that all the flavours can develop and flavour the chicken. Then use as intended.Cooking can be so simple

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Published by cvb1976

Hi. My name is Caroline. I am half Austrian and half German and I live with my French husband and 3 sons in London. A huge pleasure of mine is cooking and baking and I love having people over for dinner and sharing my food. As I am very much into trying recipes I have discovered that sharing them gives me even more joy! Some lovely friends and also my husband have suggested for me to start writing a blog and share my passion for food and also for my countries with those who are interested. So here we go. These are my Kitchen adventures, be they just day to day recipes or dinner parties.. Here is my MY KITCHEN DIARY

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